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parmesan wonton crackers

(1 rating)
Reethy avatar
Recipe by
Areatha Daniels
@Reethy
Gary, IN

These are my favorite Crackers to eat "IN A CRUNCH", they are so easy and fast to make. ENJOY !

(1 rating)
yield 25 serving(s)
prep time 5 Min
cook time 10 Min
method Bake

Ingredients For parmesan wonton crackers

  • 1 pkg
    wonton wrappers
  • COUNT OUT 25 WONTONS
  • 1/2 c
    garlic flavored olive oil
  • 1 c
    parmesan cheese grated
  • 1/2 c
    cilantro, fresh
  • salt and pepper to taste
  • HEAT OVEN TO 375 F

How To Make parmesan wonton crackers

  • 1
    Cut wonton in half
  • 2
    Lay in single layer, your wontons on baking sheet.
  • 3
    Brush on olive oil, then lightly springle on remaining ingredients.
  • 4
    Bake until golden and bubbly ( aprox. 8-10 min.) Let cool
  • 5
    Store in tight container for 3 to 4 days. ENJOY !
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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