hot crackers

(3 ratings)
Recipe by
Angie Cox
Clarksville, AR

These are good with dips, salads, soups or by themselves.

(3 ratings)
prep time 15 Min

Ingredients For hot crackers

  • 1 c
    canola oil
  • 1 pkg
    ranch style dressing mix
  • 2 Tbsp
    red pepper flakes
  • 1 box
    saltine crackers

How To Make hot crackers

  • 1
    Use a large (2 gallon size) ziplock storage bag (or container with tight lid).
  • 2
    Add the oil, dressing mix, red pepper flakes and crackers.
  • 3
    Tumble constantly for 15 minutes.

Categories & Tags for Hot Crackers:

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