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creamy tater soup with turkey

(1 rating)
EDWARDCARL avatar
Recipe by
Eddie Jordan
@EDWARDCARL
Bristow, OK

This Creamy Tater Soup with Turkey is just the thing for a Thanksgiving left over lunch. Served with a hot ham and cheese sandwich.

(1 rating)
prep time 15 Min
cook time 20 Min
method Stove Top

Ingredients For creamy tater soup with turkey

  • 4 c
    chicken stock de fated
  • 1 can
    onion chopped
  • 3 can
    celery chopped with tops
  • 2 sm
    potatoes peeled & cubed
  • 2 sm
    sweet potatoes peeled & cubed
  • 1/2 tsp
    salt
  • 1/8 tsp
    cayenne pepper
  • 1 c
    milk
  • 1 c
    cooked turkey cut into medium pieces

How To Make creamy tater soup with turkey

  • 1
    Ina large saucepan combine chicken stock and all the vegetables. Don't add milk or turkey yet.
  • 2
    Cook until vegetables are very tender . About 10 t0 20 minutes.
  • 3
    Cool slightly. Transfer to blender and blend until smooth. Stir in milk and add turkey.
  • 4
    At this point soup may be stored in refrigerator for up to a week.
  • 5
    Heat before serving. Garnish with mint or parsley.
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