taco bags
(4 ratings)
I saw this recipe on another website. I changed up some of the ingredients and you can change them as noted. This recipe is so interchangeable for many occasions and lots of different ideas. The possibilities are endless. The picture is from picky-palate.com so you have some idea what it will look like. As I said lots of napkins needed but a great idea.
(4 ratings)
yield
6 serving(s)
prep time
20 Min
cook time
15 Min
method
Pan Fry
Ingredients For taco bags
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699 cents bags of fritos, doritos or nacho chips
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1 lbground beef
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1 pkgtaco seasoning
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1 smonion diced
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1 smgreen pepper diced
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1 tspgarlic powder
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1 tspchili powder
- TOPPINGS
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1 smbag of shredded lettuce
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2tomatoes diced
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black olives sliced(as many as you like)
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onion diced(as many as you like)
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shredded cheddar or whatever cheese you like
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sour cream or guacamole if you desire
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lots of napkins- you will need
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jalapeno optional - as many as you like
How To Make taco bags
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1Set the bags of fritos aside. Brown the hamburg with the taco seasoning,onions, green peppers, garlic, chili powder, and salsa. The mixture will be thick.
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2When the beef is cooked and the veggies are soft put into a dish. Line up your toppings on a table or counter along with your meat.
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3Open you bags of Frito's and cut small slits in both sides of the bag near the top so that as they eat down they can tear it off. Let your family or friends start filling them with meat and toppings.
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4Napkins will be needed. You can change up the toppings to what your family or friends desire. Great for camping, tailgating, kids parties, etc.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Taco Bags:
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