"nachos ole" appetizers --cheese & jalapeno s

(1)
Recipe by
Nancy J. Patrykus
Spokane, WA

A fast appetizer to serve your family and guests.
A great way to start a barbeque!.
With a simple recipe.
Gotta keep the happy!!

Enjoy...Nancy 7/2/12
Recipe and picture from Publicationd International LTD

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(1)
yield serving(s)
prep time 5 Min
cook time 5 Min

Ingredients For "nachos ole" appetizers --cheese & jalapeno s

  • 1-1/2 c
    canned re-fried beans
  • 1-1/2 c
    ..(6oz,) shredded monterway jack cheese
  • 1-1/2 c
    ..(6 oz.) cheddar cheese
  • 6
    dozen..corn tortilla chips
  • 1 lg
    tomato, seeded,and chopped
  • 1/2 c
    thinly slicced canned jalapenos peppers

How To Make "nachos ole" appetizers --cheese & jalapeno s

  • nachos
    1
    Warm refried beans in a small skillet over low heat
    set aside.
    Pre-heat oven to 400 degrees F.
    Combine cheese in a small bowl, set aside.
    Spread 1 teaspoon beans on each chip.
    Arrange chips on a single layer with edges slightly over lapping,on 2-3 baking sheets.
    Sprinkle chips loosly with tomatoes and jalapenos, now sprinkle with remaining cheeses.
    Bake 5-8 minutes..till cheeses are bubbly and melted.
    Serve immediately.

Categories & Tags for "NACHOS OLE" APPETIZERS --Cheese & Jalapeno s:

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