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guilty pleasure potato chips

(4 ratings)
logansw avatar
Recipe by
Sherri Williams
@logansw
Crestview, FL

I LOVE potato chips anytime, anyplace & anywhere. These are quick easy and delicious. Cooking with love & Passion. sw? :)

(4 ratings)
yield 4 -6
prep time 10 Min
cook time 10 Min

Ingredients For guilty pleasure potato chips

  • 1 lb
    fingerling medley potatoes, thinly sliced
  • 1 tsp
    seasonello herbal and aromatic salt
  • 1/2 tsp
    black pepper
  • 2 Tbsp
    white truffle oil

How To Make guilty pleasure potato chips

  • 1
    Rinse all the starch from potatoes and dry on paper towels or kitchen cloths
  • 2
    Preheat fryer to 340 degrees F. Fry potatoes for 3-4 minutes or until just beginning to brown & crispy, Flip potatoes as you are frying to fry evenly. *Cook in batches*
  • 3
    Drain oil from potatoes. Add hot potato chips to a mixing bowl. Sprinkle with seasoning and oil. *Sprinke in batches*
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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