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chocolate covered potato chips

(1 rating)
HoosierLady avatar
Recipe by
Mary Lee
@HoosierLady
N/W, IN

This is a super easy recipe and your guest will love them.

(1 rating)
yield serving(s)
prep time 30 Min
cook time 5 Min
method Stove Top

Ingredients For chocolate covered potato chips

  • 2
    bags milk chocolate chip morsels (optional dark chocolate morsels)
  • ridged potato chips

How To Make chocolate covered potato chips

  • 1
    In double boiler add 2 bags of chocolate chips morsels ... heat stirring constantly until morsels are melted smooth ... with tongs dip chips one at a time into chocolate. Set individual chips on cookie sheet lined with parchement paper. Keep cool until ready to serve. Best to use narrow pot
  • 2
    Note: If making these for a gift .. once cooled put covered chips in desired container and keep cool until ready to gift.
  • 3
    VARIATION #1: Make a batch of milk and dark chocolate each .. keep cool, serve on med-lrg platter or chip n' dip tray. VARIATION #2: Once chips are cooled , melt 1 bag of white chocolate chips morsels, dip teaspoon in melted white chocolate and drizzle over cooled chips. Return to refrigerator until ready to serve. VARIATION #3: add a teasponn of mint flavoring to melted dark chocolate morsels ...once chips are cooled, drizzle with white chocolate.
  • 4
    Variation #4: Dip chocolate covered chips in favorite crushed nuts, mini morsels, coconut flakes or sprinkles (while chocoate is still warm and soft)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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