cheese taco shells
(1 rating)
Here is a no carb taco shell
(1 rating)
yield
1 serving(s)
Ingredients For cheese taco shells
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1/3 ccheddar cheese, shredded
How To Make cheese taco shells
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1Place cheese in a thin layer on parchment paper
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2Microwave on high for 1 minute
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3While cheese is flexable with parchment paper still attached, bend the cheese over a round object (to give it a shape)
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4When cheese is cooled pull paper. And you have a no carb taco shell.
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5You could make smaller version of shells to serve as chips
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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