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buffalo chicken dip

(1 rating)
ajgambrell avatar
Recipe by
Amy Gambrell
@ajgambrell
MANSFIELD, TX

Be careful it is super addicting and make sure you have someone to share it with... YOU WILL EAT THE WHOLE THING IF YOU DON'T STOP YOURSELF.

(1 rating)
yield 16 serving(s)
prep time 10 Min
cook time 20 Min

Ingredients For buffalo chicken dip

  • 16 oz
    cream cheese softened
  • 1 c
    blue cheese dressing or ranch
  • 6 oz
    franks redhot buffalo sauce
  • 1 c
    chopped chicken breast or canned chicken or more if you want it more "chickeny"
  • 2 c
    cheddar cheese, shredded

How To Make buffalo chicken dip

  • 1
    Preheat oven to 350.
  • 2
    Combine cream cheese and hot sauce on low-medium heat until creamy.
  • 3
    Add in chicken, ranch or blue cheese or both, celery (optional). Heat it up.
  • 4
    Spray 13x9 cooking pan with non-stick spray. Pour in mixture. And top with shredded cheese. Put in oven aprox. 20 min.
  • 5
    Set it out to cool for just a min. cause it is super yummy hot. But also great room temp. great for potluck
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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