21/21 refried bean dip

How To Make 21/21 refried bean dip

• 1

  In a 9" x 11" pan, or glass dish Layer the above ingredients in the order given
• 2

  one large can refried beans, put in center of dish and spread evenly with a fork. Corner to corner until evenly smooth in dish
• 3

  layer guacamole lightly on top of the refried beans.
• 4

  layer small container (1 cup) sour cream on top of guacamole
• 5

  layer chunky salsa over top of sour cream
• 6

  Finale step is to sprinkle 16 ounces of sharp shredded cheese on top of all layers! This is it your finished.
• 7

  Refrigerate until ready to serve, serve with Nacho Chips, the original recipe was served on wheat crackers! It was served as their appetizer for many years, 21/21 Bar and Grill
• 8

  Enjoy, wait for the comments My co-workers always made fun of me and said I should have brought something that did not look like it had already been eaten. But I always had to make 4 dishes because they gobbled it up. Been making this recipe since 1974, with no complaints. If I do not bring it they would think I was sick!
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