Smothered Teriyaki Chicken Breasts Recipe

Name: Smothered Teriyaki Chicken Breasts Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: Ingredients; 8 medium fresh mushrooms, sliced; 1 medium onion, thinly sliced; 2 tablespoons canola oil, divided; 1/4 cup reduced-sodium teriyaki sauce; 1 tablespoon brown sugar; 1/2 teaspoon garlic powder; 1/2 teaspoon ground ginger; 4 boneless skinless chicken breast halves (6 ounces each); 4 slices Muenster or Swiss cheese

Smothered Teriyaki Chicken Breasts Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Smothered-Teriyaki-Chicken-Breasts" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

•

Ingredients

•

8 medium fresh mushrooms, sliced

•

1 medium onion, thinly sliced

•

2 tablespoons canola oil, divided

•

1/4 cup reduced-sodium teriyaki sauce

•

1 tablespoon brown sugar

•

1/2 teaspoon garlic powder

•

1/2 teaspoon ground ginger

•

4 boneless skinless chicken breast halves (6 ounces each)

•

4 slices Muenster or Swiss cheese

Go To Recipe

review