Smothered Pork Chop Casserole
INGREDIENTS
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1 pouch (4.7 oz) Betty Crocker™ creamy butter mashed potatoes
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Water, butter and milk called for on mashed potato pouch
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2 oz cream cheese, softened
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2 tablespoons chopped fresh Italian (flat-leaf) parsley
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1 tablespoon chopped fresh thyme leaves
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3 tablespoons butter
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4 boneless pork loin chops, 1/2 to 3/4 inch thick (6 oz each), trimmed of fat
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3/4 teaspoon salt
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1/4 teaspoon pepper
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2 medium onions, halved and cut into 1/4-inch slices (4 cups)
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1 package (8 oz) cremini mushrooms, sliced
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1 cup Progresso™ chicken broth (from 32-oz carton)
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1 teaspoon Worcestershire sauce
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4 teaspoons Gold Medal™ all-purpose flour
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