"Chicken breasts topped with bacon, caramelized onions and shredded cheese, Bonus; it cooks in one skillet!..."
INGREDIENTS
•
4 Boneless Skinless Chicken Breast Halves
•
¼ tsp Salt
•
¼ tsp Lemon-pepper Seasoning
•
1 Tbsp Canola Oil
•
8 Bacon Strips
•
1 Onion
•
¼ cup Packed Brown Sugar
•
/2 cup Colby-monterey Jack Cheese