INGREDIENTS
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1 stick Softened Butter
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½ cups White Sugar
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1 whole Egg
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1 teaspoon Vanilla
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1 cup All Purpose Flour
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1 cup Graham Cracker Crumbs
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1 teaspoon Baking Powder
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7 ounces, weight Container Of Marshmallow Creme
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6 whole (1.55 Oz Bars) Hershey’s Chocolate Bars, Unwrapped
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1 cup Mini Marshmallows
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¼ cups Chocolate Chips