Smoky Chicken Enchilada Skillet Recipe - Food.com

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INGREDIENTS
1 lb boneless skinless chicken breast, cubed
1 small onion, chopped
1 tablespoon canola oil
1 (10 3/4 ounce) can cream of chicken soup
1 (10 ounce) can enchilada sauce
1 (4 ounce) can chopped green chilies
1 tablespoon minced chipotle chile in adobo
12 (6 inch) corn tortillas, cut into 1-in strips
1 1/4 cups shredded Mexican blend cheese, divided
1/4 cup minced cilantro
sour cream
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