Smoked Venison Jerky

Name: Smoked Venison Jerky
Ingredients: •1 venison roast, at least 2 lbs.; •4 tbsp. soy sauce; •4 tbsp. Worcestershire sauce; •2 tbsp. brown sugar; • 1/4 tsp. garlic powder; • 1/4 tsp. onion powder; • 1/4 tsp. Bone Dust Barbecue Seasoning and Rub; •Sriracha to taste; •freshly ground salt and pepper

Smoked Venison Jerky was pinched from <a href="http://www.wideopenspaces.com/venison-jerky-recipes/" target="_blank">www.wideopenspaces.com.</a>

INGREDIENTS

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•1 venison roast, at least 2 lbs.

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•4 tbsp. soy sauce

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•4 tbsp. Worcestershire sauce

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•2 tbsp. brown sugar

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• 1/4 tsp. garlic powder

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• 1/4 tsp. onion powder

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• 1/4 tsp. Bone Dust Barbecue Seasoning and Rub

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•Sriracha to taste

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•freshly ground salt and pepper

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