Smoked Trout Paté

Name: Smoked Trout Paté
Ingredients: 1/2 pound smoked trout fillet; 2/3 cups 2% cottage cheese; 2 heaping tablespoons crème fraîche; 1/4 cup chopped fresh chives; 1/2 teaspoon prepared white horseradish, drained; Salt and pepper to taste

Smoked Trout Paté was pinched from <a href="http://food52.com/recipes/7994-smoked-trout-pate" target="_blank">food52.com.</a>

INGREDIENTS

•

1/2 pound smoked trout fillet

•

2/3 cups 2% cottage cheese

•

2 heaping tablespoons crème fraîche

•

1/4 cup chopped fresh chives

•

1/2 teaspoon prepared white horseradish, drained

•

Salt and pepper to taste

Go To Recipe

review