Smoked Salmon Blinis {Made Easy} - Jo Cooks

Name: Smoked Salmon Blinis {Made Easy} - Jo Cooks
Ingredients: 1 cup all-purpose flour; ½ teaspoon baking powder; ¼ teaspoon salt; 1 large egg (beaten); ¾ cup milk; 2 tablespoons unsalted butter (melted); 8 ounces smoked salmon (thinly sliced); 1 cup crème fraîche (or sour cream); 2 tablespoons fresh dill (finely chopped); 1 small red onion (finely chopped); 1 tablespoons capers (drained); 1 lemon (cut into wedges); ground black pepper (to taste)

"Easy, no-yeast Smoked Salmon Blinis recipe: perfect for parties and brunches. Quick to make, topped with salmon and crème fraîche...."

INGREDIENTS

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1 cup all-purpose flour

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½ teaspoon baking powder

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¼ teaspoon salt

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1 large egg (beaten)

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¾ cup milk

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2 tablespoons unsalted butter (melted)

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8 ounces smoked salmon (thinly sliced)

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1 cup crème fraîche (or sour cream)

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2 tablespoons fresh dill (finely chopped)

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1 small red onion (finely chopped)

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1 tablespoons capers (drained)

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1 lemon (cut into wedges)

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ground black pepper (to taste)

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