INGREDIENTS
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1 1/2 cups (about 6 oz) shredded smoked Gouda cheese
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4 tablespoons unsalted butter, softened and cut into quarters
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3/4 cup unbleached all-purpose flour, plus more for dusting
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1/2 teaspoon salt
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1/2 teaspoon crushed red pepper flakes
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1 tablespoon heavy cream