Small Ribeye Roast from 101 Cooking for Two

"Ribeye roast is a classic main entree for a special holiday or family meals. Learn to cook a smaller version of this delicious meal without eating leftovers for a week...."

INGREDIENTS
2-3 pound boneless ribeye roast
3 cloves garlic crushed or minced
3 tablespoons butter
salt and pepper to taste
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