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Small Batch Refrigerator Pickles
INGREDIENTS
•
1 quart kirby cucumbers (approximately 1 1/2 pounds)
•
3/4 cup apple cider vinegar
•
3/4 cup filtered water
•
2 teaspoons sea salt
•
2 teaspoons dill seed
•
4 garlic cloves, peeled
•
2 spring onions (whites only), chopped
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1
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