Small Batch French Bread
"This small batch french bread is crusty on the outside and soft on the inside. The recipe makes one small loaf that is the perfect amount for 2-4 people...."
INGREDIENTS
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1/4 cup warm water
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1 tsp active dry yeast
•
1/2 tsp salt
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1/2 tsp sugar
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2 1/4 cups all purpose flour
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1/2 cup warm water (plus 1 Tbsp if needed)
•
olive oil
•
coarse salt
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