Small Batch Crunchy Canned Dill Pickles - Simple Seasonal
"The PERFECT recipe for small batch crunchy canned dill pickles! Complete with tips on how to make them look beautiful and get that coveted pickle "crunch!"..."
INGREDIENTS
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2 lbs pickling cucumbers, each about 4" in length
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1¼ C plus 1 Tbsp white vinegar
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1¼ C plus 1 Tbsp water
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¼ C organic cane sugar
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2 Tbsp plus 2 tsp salt
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¼ tsp mustard seeds
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⅛ tsp whole peppercorns
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1 allspice berry
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1 whole clove
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½ of a bay leaf
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3 fresh medium-sized sprigs of dill
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3 fresh dill flowers for garnish (optional)
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cheese cloth
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butcher's twine
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3 pint-sized (16 ounce) canning jars
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3 canning lids with rings
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water bath canner
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canning lid magnet
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canning jar grabber
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