Slow Cooker Vegetable Barley Soup Recipe

Name: Slow Cooker Vegetable Barley Soup Recipe
Yield: 11
Ingredients: 1 yellow onion, chopped; 2 carrots, cut into 1/2-circles; 2 stalks celery, chopped; 1 medium sweet potato, peeled and cut into 3/4-inch pieces; 4 garlic cloves, minced; 1 1/2 cups frozen green beans; 3/4 cup [url]pearl barley∞http://amzn.to/1Sy2FwE[/url]; 1 tsp paprika; 1 tsp dried oregano; 3/4 tsp dried thyme; 1/2 tsp salt; 1/2 tsp ground pepper; 1 (14 oz.) can [url]petite diced tomatoes∞http://amzn.to/1Sy2B05[/url]; 6 cups [url]low-sodium vegetable broth∞http://amzn.to/1Sy2stl[/url]; 2 cups water; 1/4 cup minced flat-leaf parsley

Slow Cooker Vegetable Barley Soup Recipe was pinched from <a href="https://www.cookincanuck.com/slow-cooker-vegetable-barley-soup-recipe/" target="_blank" rel="noopener">www.cookincanuck.com.</a>

"This Slow Cooker Vegetable Barley Soup recipe (vegan) couldn’t be easier. Just throw everything in the crockpot and walk away! Healthy, delicious and packed with nutrients. 164 calories and 4 Weight Watcher Freestyle SP..."

INGREDIENTS

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1 yellow onion, chopped

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2 carrots, cut into 1/2-circles

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2 stalks celery, chopped

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1 medium sweet potato, peeled and cut into 3/4-inch pieces

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4 garlic cloves, minced

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1 1/2 cups frozen green beans

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3/4 cup [url]pearl barley∞http://amzn.to/1Sy2FwE[/url]

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1 tsp paprika

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1 tsp dried oregano

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3/4 tsp dried thyme

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1/2 tsp salt

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1/2 tsp ground pepper

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1 (14 oz.) can [url]petite diced tomatoes∞http://amzn.to/1Sy2B05[/url]

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6 cups [url]low-sodium vegetable broth∞http://amzn.to/1Sy2stl[/url]

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2 cups water

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1/4 cup minced flat-leaf parsley

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