"You can make Texas-style barbequed beef brisket in the slow cooker with a quick, homemade spice rub and sauce, thanks to this recipe...."
INGREDIENTS
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Brisket Rub:
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3 tablespoons smoked paprika
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2 tablespoons ground black pepper
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2 tablespoons kosher salt
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1 tablespoon brown sugar
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1 tablespoon chili powder
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1 teaspoon ground cumin
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1 1/2 pounds beef brisket
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Barbeque Sauce:
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3/4 cup barbeque sauce
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1/4 cup water (optional)
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1 tablespoon Worcestershire sauce
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1/4 teaspoon liquid smoke flavoring
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1/2 onion, sliced into rings