Slow-Cooker Texas Chili

Slow-Cooker Texas Chili was pinched from <a href="https://www.pillsbury.com/recipes/slow-cooker-texas-chili/8a00590b-65f9-48af-a479-ab7a040178a6" target="_blank" rel="noopener">www.pillsbury.com.</a>

"Let beef, green chiles and smoky spices simmer all day in your slow cooker, and you’ll have this comforting Texas-style chili waiting for you when you get home. ...MORE+ LESS-..."

INGREDIENTS
2 tablespoons vegetable oil
2 1/2 to 3 lb boneless beef chuck roast, trimmed of fat, cut into 3/4-inch cubes
1 teaspoon salt
1/4 teaspoon black pepper
1 small onion, chopped
3 cloves garlic, finely chopped (1 tablespoon)
1 can (28 oz) Muir Glen™ fire roasted diced tomatoes, undrained
1 can (4.5 oz) Old El Paso™ chopped green chiles
1 to 2 tablespoons finely chopped chipotle chile in adobo sauce (from 7-oz can)
1/2 cup water
2 tablespoons cornmeal
1 teaspoon ground cumin
Sliced green onions, chopped fresh cilantro leaves, shredded Cheddar cheese, sour cream, if desired
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