Slow Cooker Tacos Al Pastor

Name: Slow Cooker Tacos Al Pastor
Yield: 6
Ingredients: 1 (5-pound) boneless pork shoulder roast (Boston butt), extra fat trimmed off; 1 (12-oz.) bottle of beer (I used Modelo Negro, or use chicken stock if making this gluten-free); 2 chipotles in adobo sauce; 1 fresh pineapple, peeled and cored, then roughly chopped; 1/2 cup chopped red onion; 3 tablespoons chili powder (not cayenne); 2 tablespoons fresh lime juice; 2 tablespoons white vinegar; 2 teaspoons kosher salt; 1 teaspoon ground cumin; 1/2 teaspoon black pepper; corn tortillas, for serving; optional toppings: crumbled goat cheese, (extra) diced fresh pineapple, chopped fresh cilantro leaves, chopped red onions, diced avocado, thinly-sliced radishes

Slow Cooker Tacos Al Pastor was pinched from <a href="http://www.gimmesomeoven.com/slow-cooker-tacos-al-pastor/" target="_blank">www.gimmesomeoven.com.</a>

"This slow cooker tacos al pastor recipe is quick and easy to prepare, full of amazing flavor, and your slow cooker does all the work for you!..."

INGREDIENTS

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1 (5-pound) boneless pork shoulder roast (Boston butt), extra fat trimmed off

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1 (12-oz.) bottle of beer (I used Modelo Negro, or use chicken stock if making this gluten-free)

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2 chipotles in adobo sauce

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1 fresh pineapple, peeled and cored, then roughly chopped

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1/2 cup chopped red onion

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3 tablespoons chili powder (not cayenne)

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2 tablespoons fresh lime juice

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2 tablespoons white vinegar

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2 teaspoons kosher salt

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1 teaspoon ground cumin

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1/2 teaspoon black pepper

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corn tortillas, for serving

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optional toppings: crumbled goat cheese, (extra) diced fresh pineapple, chopped fresh cilantro leaves, chopped red onions, diced avocado, thinly-sliced radishes

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