Slow Cooker Split Pea and Ham Chowder

Slow Cooker Split Pea and Ham Chowder was pinched from <a href="http://www.bettycrocker.com/recipes/slow-cooker-split-pea-and-ham-chowder/b2576bb4-70dc-4b0d-97ba-896e266e3ed2" target="_blank">www.bettycrocker.com.</a>

"With two simple steps, you're well on your way to offering your family a down-home slow-cooked soup...."

INGREDIENTS
1 bag (1 pound) yellow split peas, sorted and rinsed
1 can (11 ounces) Green Giant® SteamCrisp® Mexicorn® whole kernel corn with red and green peppers, drained
1 3/4 cups Progresso® chicken broth (from 32-ounce carton)
2 medium carrots, sliced (1 cup)
1 medium stalk celery, diced (1/2 cup)
3 cups water
1 cup diced fully cooked ham
1 cup frozen cubed southern-style hash brown potatoes, thawed
1 teaspoon dried marjoram leaves
1 teaspoon onion powder
1 teaspoon salt
1/4 teaspoon red pepper sauce
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