Slow-Cooker Southwest Shredded Pork

Slow-Cooker Southwest Shredded Pork was pinched from <a href="https://www.bettycrocker.com/recipes/slow-cooker-southwest-shredded-pork/59db6436-2bbd-4213-a676-f7377babc8ed" target="_blank" rel="noopener">www.bettycrocker.com.</a>

"This shredded pork shoulder is a set-it-and-forget-it slow-cooker recipe that’s easy, versatile and packed with Southwest flavor thanks to tomatoes, black beans, chiles and taco seasoning. ...MORE+ LESS-..."

INGREDIENTS
1 can (28 oz) Muir Glen™ organic fire-roasted diced tomatoes, drained
1 can (15 oz) Progresso™ black beans, drained, rinsed
1 can (4.5 oz) Old El Paso™ chopped green chiles
2 cups chopped yellow onions
1 medium red bell pepper, diced
2 packages (1 oz each) Old El Paso™ original taco seasoning mix
1 boneless pork shoulder (3 to 4 lb)
6 cups hot cooked white rice
Shredded Colby-Jack cheese, sour cream and lime wedges
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