Slow-Cooker Smothered Pork Chops
"Pork chops, bathed in smoky, bacon-flecked gravy and cooked in the slow cooker until the pork is just done, but still moist and tender are destined to become a family favorite...."
INGREDIENTS
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4 bone-in pork chops, about 3/4 inch
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1/4 teaspoon salt
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1/2 teaspoon pepper
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4 slices bacon, cut into 1/2-inch pieces
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1 large yellow onion, cut into 1/2-inch thick slices
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2 cloves garlic, finely chopped
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1 1/2 cups Progresso™ chicken broth (from 32-oz carton)
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2 teaspoons Worcestershire sauce
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2 bay leaves
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2 tablespoons water
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2 tablespoons cornstarch
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1 tablespoon cider vinegar
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