"Looking for a hearty slow-cooked dinner made using Progresso™ chicken broth? Then serve this hearty stew loaded with pork, beans and veggies...."
INGREDIENTS
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4
cups frozen southern-style diced hash brown
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2 1/3
cups chopped onions
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2
cups Progresso™ reduced-sodium chicken broth
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1
box (9 oz) frozen baby lima beans, thawed
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1 1/4
cups chopped green bell peppers
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1
cup frozen cut okra, thawed
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1
cup barbecue sauce
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1
cup chopped cooked chicken breast
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1/2
cup chopped celery
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1/2
teaspoon freshly ground pepper
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1/4
teaspoon salt
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3/4
lb pulled smoked pork, chopped
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2
cans (8 oz each) no-salt-added tomato sauce
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2
cans (7 oz each) Green whole kernel corn wit
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1
can (14.5 oz) no-salt-added diced tomatoes,