INGREDIENTS
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6 skinless chicken thighs, bone-in
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1/2 an onion, finely chopped
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2 cloves garlic, minced
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1/2 cup honey
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1/2 cup low-sodium soy sauce
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4 tbs tomato puree/paste
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2 tsp sesame oil
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3 tsp cornflour/cornstarch
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1/4 cup water
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2 cups broccoli florets, chopped into bite sized peices + 1tsp sesame oil for frying
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Rice or quinoa, to serve
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Toasted sesame seeds, to serve