Slow Cooker Savory Beef Stew

Name: Slow Cooker Savory Beef Stew
Ingredients: 2 lb beef chuck bottom round roast, cut into chunks (preferably boneless beef chuck); 1 onion, cut in 8 wedges; 3 stalks celery, cut in large pieces; 4 carrots, peeled and cut in large pieces (or 1 ½ cups baby carrots); 1 1/2 cups tomato juice; 1/3 cup quick-cooking tapioca; 1 Tbsp sugar; 1 tsp salt; 1/2 tsp pepper; 1 tsp dried basil; 3 potatoes, peeled and cut into large chunks; Thyme sprigs for garnish, optional

Slow Cooker Savory Beef Stew was pinched from <a href="http://www.grandparents.com/food-and-leisure/recipes/slow-cooker-savory-beef-stew-recipe-dash" target="_blank">www.grandparents.com.</a>

INGREDIENTS

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2 lb beef chuck bottom round roast, cut into chunks (preferably boneless beef chuck)

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1 onion, cut in 8 wedges

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3 stalks celery, cut in large pieces

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4 carrots, peeled and cut in large pieces (or 1 ½ cups baby carrots)

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1 1/2 cups tomato juice

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1/3 cup quick-cooking tapioca

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1 Tbsp sugar

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1 tsp salt

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1/2 tsp pepper

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1 tsp dried basil

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3 potatoes, peeled and cut into large chunks

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Thyme sprigs for garnish, optional

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