Slow Cooker Sausage Breakfast Casserole

Name: Slow Cooker Sausage Breakfast Casserole
Ingredients: 1 (30 oz) package frozen shredded hash brown potatoes; 1 lb ground sausage (I used Italian sausage), browned and drained; 2 cups shredded cheddar cheese; 1/2 cup shredded mozzarella cheese; 1 onion, diced; 1 green pepper, diced; 1 red pepper, diced; 12 eggs; 1/2 cup milk; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper

Slow Cooker Sausage Breakfast Casserole was pinched from <a href="http://www.sixsistersstuff.com/2013/03/slow-cooker-sausage-breakfast-casserole.html" target="_blank">www.sixsistersstuff.com.</a>

INGREDIENTS

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1 (30 oz) package frozen shredded hash brown potatoes

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1 lb ground sausage (I used Italian sausage), browned and drained

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2 cups shredded cheddar cheese

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1/2 cup shredded mozzarella cheese

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1 onion, diced

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1 green pepper, diced

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1 red pepper, diced

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12 eggs

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1/2 cup milk

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1/2 teaspoon salt

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1/4 teaspoon ground black pepper

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