Slow Cooker Salsa Chicken

Name: Slow Cooker Salsa Chicken
Prep time: 10 min
Cook time: 7 h
Yield: 4
Ingredients: 8 boneless skinless chicken thighs; 1 teaspoon salt; 1 tablespoon vegetable oil; 1/2 cup Old El Paso® Thick 'n Chunky salsa; 1 can (15 oz) Progresso® black beans, drained, rinsed; 1 can (11 ounces) Green Giant® SteamCrisp® Niblets® whole kernel sweet corn, drained; 2 tablespoons chopped fresh cilantro

Slow Cooker Salsa Chicken was pinched from <a href="http://www.bettycrocker.com/recipes/slow-cooker-salsa-chicken/112db592-617f-4a09-a48b-9c435b180844?nicam2=Email" target="_blank">www.bettycrocker.com.</a>

"Here's a chicken dinner to celebrate! Turn leftovers into burritos by adding a few extras...."

INGREDIENTS

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8 boneless skinless chicken thighs

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1 teaspoon salt

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1 tablespoon vegetable oil

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1/2 cup Old El Paso® Thick 'n Chunky salsa

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1 can (15 oz) Progresso® black beans, drained, rinsed

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1 can (11 ounces) Green Giant® SteamCrisp® Niblets® whole kernel sweet corn, drained

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2 tablespoons chopped fresh cilantro

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