Slow cooker Salisbury Steak
INGREDIENTS
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For beef patties:
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2 pounds ground beef
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5 garlic minced
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2 whole eggs
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1/3 cup breadcrumbs
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4 tablespoons finely chopped parsley
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1 tablespoon worcestershire sauce
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1 teaspoon salt
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1 teaspoons black pepper
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4 cups thinly sliced cremini mushrooms
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2 bay leaves
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For gravy:
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4 tablespoons butter melted
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4 tablespoons all purpose flour
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2 cups no sodium beef broth
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1 tablespoon lemon juice
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1 teaspoon seasoned salt
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