"Slow Cooker Reuben Sandwiches are perfect for leftover corned beef after your St. Patrick's Day dinner with a quick sauerkraut, Swiss cheese and thousand island dressing...."
INGREDIENTS
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1/2 cup mayonnaise
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1/4 cup ketchup
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1/3 cup sweet pickle relish
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1 pinch salt
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1 pinch black pepper
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1 cup cooked cabbage (from Slow Cooker Corned Beef Dinner)
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2 tablespoons apple cider vinegar
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1/2 teaspoon caraway seeds (crushed)
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1/4 teaspoon kosher salt
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4 hoagie rolls
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2 tablespoons unsalted butter
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1 pound cooked corned beef (from Slow Cooker Corned Beef Dinner)
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4 slices Swiss cheese