Slow Cooker Refried Beans

Name: Slow Cooker Refried Beans
Ingredients: 3 cups dry pinto beans, rinsed and picked through; 1 jalapeno pepper, seeded and chopped; campaignIcon; 1 yellow onion, peeled and quartered; 3 cloves garlic, minced; 2 tsp pepper; 1 tsp salt; 1 tsp ground cumin; 64 oz low sodium chicken broth or stock (plus enough water to cover beans entirely)

Slow Cooker Refried Beans was pinched from <a href="http://www.momontimeout.com/2014/04/slow-cooker-refried-beans/" target="_blank">www.momontimeout.com.</a>

INGREDIENTS

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3 cups dry pinto beans, rinsed and picked through

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1 jalapeno pepper, seeded and chopped

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campaignIcon

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1 yellow onion, peeled and quartered

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3 cloves garlic, minced

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2 tsp pepper

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1 tsp salt

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1 tsp ground cumin

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64 oz low sodium chicken broth or stock (plus enough water to cover beans entirely)

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