Slow Cooker Pumpkin Pie Cake

Name: Slow Cooker Pumpkin Pie Cake
Ingredients: 1/2 cup unsalted butter, softened; 2 cups brown sugar, packed; 3 eggs, room temperature; 15 oz pure pumpkin (not pumpkin pie filling); 1 1/2 cups all-purpose four; 1 1/2 tsp baking powder; 1 1/2 tsp baking soda; 1/2 tsp ground cinnamon; 1/2 tsp pumpkin pie spice; 1/8 tsp ground cloves; 1/2 tsp salt

Slow Cooker Pumpkin Pie Cake was pinched from <a href="http://www.momontimeout.com/2013/10/slow-cooker-pumpkin-pie-cake/" target="_blank">www.momontimeout.com.</a>

INGREDIENTS

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1/2 cup unsalted butter, softened

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2 cups brown sugar, packed

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3 eggs, room temperature

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15 oz pure pumpkin (not pumpkin pie filling)

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1 1/2 cups all-purpose four

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1 1/2 tsp baking powder

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1 1/2 tsp baking soda

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1/2 tsp ground cinnamon

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1/2 tsp pumpkin pie spice

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1/8 tsp ground cloves

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1/2 tsp salt

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