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Slow Cooker Pineapple Beef Teriyaki
INGREDIENTS
•
1 (20 ounce) can pineapple chunks in pineapple juice (no need to drain)
•
1 large onion, chopped
•
1 (10 ounce) bag frozen broccoli florets
•
2 and ½ pounds cubed beef chuck stew meat
•
¾ cup teriyaki sauce
•
¾ teaspoon ground ginger
Go To Recipe
8
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