INGREDIENTS
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Ingredients
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Peppermint mochas
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•4 cups milk
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•4 shots of espresso -or- 4 rounded teaspoons instant espresso powder plus 1½ cups water -or- 2 cups very strong brewed coffee
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•¾ cup semi-sweet chocolate chips
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•¼ cup peppermint syrup
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•Whipping cream and shaved chocolate bar for garnish
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Peppermint syrup
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•1 cup sugar
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•1 cup water
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•2 teaspoons peppermint extract