Slow-Cooker Pepper Steak

Name: Slow-Cooker Pepper Steak
Prep time: 20 min
Cook time: 4 h 10 min
Yield: 6
Ingredients: 2 pounds beef sirloin, cut into 2 inch strips; garlic powder to taste; 3 tablespoons vegetable oil; 1 cube beef bouillon; 1/4 cup hot water; 1 tablespoon cornstarch; 1/2 cup chopped onion; 2 large green bell peppers, roughly chopped; 1 (14.5 ounce) can stewed tomatoes, with liquid; 3 tablespoons soy sauce; 1 teaspoon white sugar; 1 teaspoon salt

Slow-Cooker Pepper Steak was pinched from <a href="http://allrecipes.com/Recipe/Slow-Cooker-Pepper-Steak/Detail.aspx" target="_blank">allrecipes.com.</a>

""Very tender and flavorful, this recipe is one of our family's favorites. It's great to make ahead of time in the slow cooker and then serve over rice, egg noodles, or chow mein."..."

INGREDIENTS

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2 pounds beef sirloin, cut into 2 inch strips

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garlic powder to taste

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3 tablespoons vegetable oil

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1 cube beef bouillon

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1/4 cup hot water

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1 tablespoon cornstarch

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1/2 cup chopped onion

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2 large green bell peppers, roughly chopped

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1 (14.5 ounce) can stewed tomatoes, with liquid

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3 tablespoons soy sauce

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1 teaspoon white sugar

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1 teaspoon salt

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