INGREDIENTS
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Yield – 4 servings
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Preparation Time – 10 minutes
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Cooking Time – 8 hours in slow cooker
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1 1/2 lb. boneless skinless chicken breasts (or thighs) ($2.82)
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8 oz. OJ concentrate ($1.34)
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1 12 oz. package stir-fry vegetable mix ($.80)
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1/3 cup brown sugar ($.05)
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2 teaspoons ground ginger ($.10)
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1 teaspoon garlic powder ($.05)
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1-2 teaspoons corn starch ($.05)
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Noodles or brown rice ($.40 – $.50)
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Crushed red pepper, optional
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