Slow Cooker Mongolian Beef

Slow Cooker Mongolian Beef was pinched from <a href="https://www.closetcooking.com/slow-cooker-mongolian-beef/" target="_blank" rel="noopener">www.closetcooking.com.</a>
INGREDIENTS
1 pound steak (sirloin or flank), sliced thinly
3 tablespoons soy sauce (gluten-free or tamari for gluten-free)
1 tablespoon hoisin sauce (gluten-free for gluten-free)
1 tablespoon brown sugar
1 teaspoon chill sauce such as sambal oelek
1 clove garlic, grated
1 teaspoon ginger, grated
1 tablespoon cornstarch
1/3 cup water or beef broth
1 onion, thinly sliced (optional)
1 carrot, julienned (optional)
1 jalapeno, thinly sliced (optional)
1 teaspoon sesame oil
1/4 cup green onion, sliced
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