"This Mexican Street Corn Soup is loaded with flavor and so simple to make by setting it in the slow cooker or Instant Pot!...."
INGREDIENTS
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1 white onion, ((diced))
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1 poblano pepper or jalapeno pepper ((diced))
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2 cloves garlic ((diced or minced))
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2 tsp chili powder
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2 tsp cumin
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1 tsp sea salt
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1 tbsp olive oil or avocado oil
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2 cups frozen corn
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2 med russet potatoes ((peeled and diced))
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1 chipotle pepper in adobo sauce ((diced))
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2 tbsp adobo sauce
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1 lb chicken breast
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6 cups chicken broth
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8 oz cream cheese or creme fraiche
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6 slices of bacon
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2 limes ((optional for garnish))
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cilantro ((optional for garnish))
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1/2 cup cotija cheese