"Serving these slow cooked meatballs in homemade mini bread bowls is a fun twist on Italian night at home...."
INGREDIENTS
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1 lb lean (at least 80%) ground beef
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1 egg
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1/2 cup Progresso® plain panko crispy bread crumbs
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3 tablespoons milk
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1 teaspoon Italian herb blend
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1 jar (25 oz) marinara sauce
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1 can (11 oz) Pillsbury® refrigerated crusty French loaf
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Parmesan cheese, if desired
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