"This Paula Deen recipe is another family favorite..."
INGREDIENTS
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2 cups uncooked elbow macaroni
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4 tablespoons butter, cut into pieces
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2 1/2 cups grated sharp cheddar cheese or 10 ounces sharp cheddar cheese
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3 eggs, beaten
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1/2 cup sour cream
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1 (10 3/4 ounce) can condensed cheddar cheese soup
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1/2 teaspoon salt
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1 cup whole milk
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1/2 teaspoon dry mustard
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1/2 teaspoon black pepper