Slow Cooker Macaroni and Cheese

Name: Slow Cooker Macaroni and Cheese
Yield: 6
Ingredients: 12 ounces uncooked elbow macaroni 4 tablespoons butter, cut into cubes 1 can (12 ounces) evaporated milk 1½ cups half & half 3 cups (12 ounces) shredded sharp cheddar cheese 8 ounces Velveeta cheese, cut into cubes ¼ teaspoon salt &#188

Slow Cooker Macaroni and Cheese was pinched from <a href="http://www.browneyedbaker.com/2014/07/09/slow-cooker-macaroni-and-cheese-recipe/" target="_blank">www.browneyedbaker.com.</a>

"Quite possibly the easiest macaroni and cheese you'll ever make!..."

INGREDIENTS

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12 ounces uncooked elbow macaroni 4 tablespoons butter, cut into cubes 1 can (12 ounces) evaporated milk 1½ cups half & half 3 cups (12 ounces) shredded sharp cheddar cheese 8 ounces Velveeta cheese, cut into cubes ¼ teaspoon salt ¼

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