INGREDIENTS
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2 T. dried onions
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1 T. warm water
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3 lbs. lean ground beef
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1 beef bouillon cube (low sodium)
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1 chicken bouillon cube (also low sodium)
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1 1/2 c. water
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2 T. Worcestershire sauce
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1 T. low sodium soy sauce
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2 T. cider vinegar
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2 T. brown sugar