Slow Cooker Lemon Spoon Cake

Name: Slow Cooker Lemon Spoon Cake
Prep time: 10 min
Cook time: 2 h
Yield: 8
Ingredients: 15.25 ounce yellow cake mix; ½ cup lemon juice (plus 2 tablespoons for glaze below); ½ cup water; ⅓ cup melted butter; 3 eggs; 1 tablespoon lemon zest (packed); Glaze-; 2 tablespoons lemon juice; 1 teaspoon lemon zest; 1 cup powdered sugar; About 4 lemons total for whole recipe

Slow Cooker Lemon Spoon Cake was pinched from <a href="http://FlavorMosaic.com/lemon-spoon-cake/" target="_blank">FlavorMosaic.com.</a>

"Lemon Spoon Cake is an easy, yummy slow cooker lemon dessert from the The Magical Slow Cooker cookbook, and is best served warm and topped with ice cream...."

INGREDIENTS

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15.25 ounce yellow cake mix

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½ cup lemon juice (plus 2 tablespoons for glaze below)

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½ cup water

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⅓ cup melted butter

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3 eggs

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1 tablespoon lemon zest (packed)

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Glaze-

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2 tablespoons lemon juice

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1 teaspoon lemon zest

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1 cup powdered sugar

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About 4 lemons total for whole recipe

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